Presentation — Book: «Waste-Saving Recipe Book»

Presentation of the Book «Awareness of Food Waste. Utilization Recipe Book» in the Auditorium of the Canarias 7 Headquarters, Las Palmas de Gran Canaria.

One third of the food produced in the world ends up in the trash. At home, too, we probably throw away more than we think.

On Tuesday, May 12, at 7 p.m., the presentation will take place at Canarias 7 of the book promoted by our Cultural Hall of Science & Gastronomy and the Gastro Food Hub.

Awareness of food waste. Utilization recipe book.

Sponsored by the Biomedical Research Networking Center in Obesity and Nutrition Pathophysiology, as well as by Spar Gran Canaria.

This book comes with recipes, science, and a very specific proposal: learning to cook with what we have, not with what we throw away.

Fundación DISA and the Las Palmas Food Bank collaborate.
The toast will be sponsored by Frimancha.